Lingonberries were originally found in the more northern regions of Europe where climates tend to be colder than average. The fruit contains many vitamins and minerals and has a tart flavor that is similar to the Sea Buckthorn. As a result, it is usually prepared with sweeter accompaniments to smooth the tart flavoring. Lingonberries have also traditionally been served with different meats and have been found to compliment them well.
Our Lingon Berries berries are sustainably foraged in the United States and Canada.
HOW to STORE and HANDLE FROZEN WILD LINGONBERRIES
- Upon receiving the berries, they should be remain in the plastic bag they arrived in and be placed in the freezer until they are ready to be used.