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Lake St-Pierre Caviar, Quebec, Canada


Produced from responsible, artisanal aquaculture in Lac St-Pierre Quebec, this all-natural, sustainable, wild-harvested Lake Sturgeon/Yellow Sturgeon (species Acipenser fulvescens) is a certified friend of caviar lovers everywhere. Harvested from the wild, using only the strictest of environmental guidelines to ensure sustainability, the sturgeon eggs are small to medium-sized, dark green-black grains with an earthy, peaty, slightly salty, soft fresh flavor. Lake St-Pierre Caviar is very rich in protein, nutrients, and high in polyunsaturated fats (specifically Omega 3s).  It is also packed with vitamins and minerals (vitamin A, C, B2, B6, B12, PP), calcium, iron, and zinc.

Enjoy Lake St-Pierre Caviar on its own, or as a delectable topping for all your recipes.

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30 gr, 50 gr, 100 gr, 300 gr


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